The name Taylor’s on the Green reflects the brewery's position in the town and our close relationship to them and their 164-year history.
Timothy Taylor established the brewery in the centre of Keighley in 1858, moving to the Knowle Spring, their present site, in 1863. The principle of never accepting second best was laid down from day one and remains still.
They have a long heritage of brewing award-winning ales, with their Landlord winning more awards than any other beer, winning both CAMRA Champion Beer of Britain and the Brewing Industry Awards Gold Medal four times.
The company remains in the family and is the last independent brewery of its type left in West Yorkshire.